Cinco de Mayo 2023 Let’s eat a little Tex-Mex! Chicken Burritos with Mojo Mexican Spice Blend (chili powder) Paleo mexican flour tortillas Blue cheese and smoked almond guacamole Tortilla Soup Puchero (Pork, Beef, and Chicken Soup) Tortilla Pie Hot Tamales Filter recipes Courses All coursesAppetizerBread -Biscuit-Scone -MuffinCondimentDessert -Cake -Custard -Ice Cream -Pie -Truffle-CandyFish CourseHerb BlendHors d'oeuvreMain CoursePasta CourseSaladSandwichSauceSide DishSoupSpice BlendStew Cuisines All cuisinesAfricanAmerican -Cajun / Creole -Southern USAAsian -Chinese -Indian -Japanese -Southeast Asian --Philippine --Thai --VietnameseCanadianCocktailsEclecticEuropean -Austrian -Belgian -British -Dutch -Eastern European -French -German -Russian -Swedish -SwissLatin American -Argentine -Chilean -Colombian -Ecuadorian -Mexican -Peruvian -Uruguayan -VenezuelanMediterranean -Italian -Moroccan -SpanishMiddle Eastern -Greek Chocolate Chip Cookie Cake Gluten Free Carrot Cake Carrot Cake Classic German’s Chocolate Cake Buttermilk Spice Cake with Roasted Walnut Cream Cheese Frosting Low-Carb Cheesecake Medley Moroccan Cauliflower and Shallots with Dukkah Gambas Al Ajillo (Chile-Garlic Shrimp) Lamingtons Sachertorte Cream, chocolate and salted caramel tart Pastitsio (Greek pasta casserole) Christmas Dinner USA Spain Mexico English Cottage Pie Polish Pork and Sauerkraut Stew (Bigos) Chicken Souvlaki with Grilled Citrus Orange and Ginger Glazed Carrots Beef Bourguignon Beef Stroganoff III Garides Saganaki (Shrimp with Tomatoes and Feta)
