Strawberry-Avocado Salsa
This salsa is the perfect accompaniment to pork, chicken or seafood.
Ingredients
- 1/2 cup red pepper jelly
- 1/3 cup chives
- 1/3 cup cilantro (leaves)
- 1 tbsp lime zest
- 1/4 cup lime juice
- 1/4 tsp red pepper flakes
- 2 cups strawberries
- 1/3 cup pomegranate seeds
- 1 avocado diced
Instructions
- Whisk together red pepper jelly, chives, cilantro, lime zest, fresh lime juice, and dried crushed red pepper in a medium bowl. Stir in strawberries and sweetened dried cranberries; cover and chill 1 hour.
- Stir in diced avocado just before serving. Serve with grilled or pan-fried meats, poultry, or seafood.
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